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Sheraton Hotel

The Hotel has a total gross area of 36,648 m2 and consists of one underground floor (services and preparation of food), ground floor, two mezzanines, with public functions and hotel services (reception desk, hall, foyer, restaurant, bars, special purpose premises, offices).


  • Employer: Government of Zimbabwe
  • Location: Zimbabwe
  • Total cost of project: N/A
  • Years of construction: 1982 - 1985
  • Category: Tourist Settlements And Hotels
  • Status: Finished
  • Area: 36.648 m²
  • Contractor: Energoprojekt

Detail design:
Ivan Pantic BSc (arch)

Author:
Dragoljub Bakic, BSc (arch.) and Ljiljana Bakic, BSc (arch.)

Designer:
Zorana Stojnic Serbanovic BSc (arch)

Structure Designer:
Ranko Ristic, BSc (civil. eng.)

Installation Designer:
Branislav Lakcevic BSc and Krunoslav Spasic BSc (electrical eng.), Aleksandar Jankovic, BSc (mechanical eng.), Jovan Tomasevic, BSc (plumbing eng.)

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Information

There are utilities on the technical floor.

The tower with 16 floors is for the accommodation, and three floors are for services. The hotel has: 162 single bedrooms, 132 double bedrooms, four rooms for invalids, four suites for the hotel managers, one suite for the managing director, 12 standard suites, 3 diplomatic suites, one presidential suite - total 360 beds on sixteen floors.

§ On the ground floor and two mezzanines there are the following premises: restaurant with 118 seats (open 24 hours), steak house with 48 seats, gourmet restaurant with 54 seats, aperitif bar with 22 seats, 3 bars, dancing hall for 574-1050 persons, and five smaller special purpose premises for 10-100 persons.

§ Recreational centre has a health club with rooms for exercising and massage, sauna, open swimming pools, tennis courts and dressing rooms


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